Non-Coeliac Gluten Sensitivity

Some of the symptoms associated with gluten intake include: Constipation and bloating, diarrhea, gastroesophageal reflux, fatigue, depression, skin rashes, muscle aches and muscle damage, neuropathy (nerve dysfunction, especially motor and sensory dysfunction), migraine headaches, seizures, kidney disease (IgA nephropathy), type I diabetes, infertility, and mouth sores but doctors may fail to link these conditions with gluten intake.

In addition – unless you’re buying organic bread – wheat, for example, is drenched with Monsanto’s carcinogenic glyphosate Round-up just days before harvest, because wheat crops increase their seed output just before dying off after having been sprayed with glyphosate 7-10 days before harvest, according to Dr. Stephanie Seneff of MIT.

Not only has glyphosate been found to be a probable carcinogen by the World Health Organization, but has been linked to a variety of other health issues including depression, diabetes and – you guessed it – coeliac disease and gluten intolerance.